Culinary Destination Experiences in Malta, Portugal & Italy.
Culinary Destination Experiences in Malta, Portugal & Italy
Malta offers an amazing choice of all types of restaurants and venues, from pre-historic temple sites to beach clubs, historic forts, Hollywood film sets, palaces, Michelin-starred restaurants, traditional farmhouses, and so much more.
Whether you are after a truly local food experience or an exquisite multi-course gala dinner, the islands offer a perfect blend of high-quality gastronomy, stunning backdrops, and impeccable service standards. Blending French, Italian, and North African influences with a modern Mediterranean twist and outstanding fresh produce makes the cuisine of Malta as varied and unique as its history and culture.
Home to the world-famous wines Porto and Madeira, Portugal is rated one of the top 10 best wine travel destinations. With 28 Michelin-star restaurants across Portugal and a growing foodie scene, top local and European chefs offer unique, high-quality, and regional dining experiences in Portugal.
Italy, a global icon of gastronomy, offers an unparalleled culinary journey rich in history, regional diversity, and world-renowned flavors. From rustic trattorias to Michelin-starred establishments, every region boasts its own specialties, from the rich truffle dishes of Piedmont to the fresh seafood of the Amalfi Coast. Italy’s legendary wines, including Barolo, Chianti, and Prosecco, perfectly complement the country’s exquisite cuisine. Whether it’s a vineyard dinner in Tuscany, a private pasta-making experience in Rome, or a lavish banquet in a historic Venetian palace, Italy provides unforgettable culinary experiences infused with passion and tradition.
Our long-standing relationships with local catering providers and leading restaurants will ensure that your event is one to be remembered. All our food and beverage solutions are plastic-free, and we prioritize local, seasonal, and organically farmed produce. We cater to all types of dietary requirements.
